On tap and to go. 

On Tap

An assortment of local brews from Community Beer Works and Resurgence to Pressure Drop, and many others. 

Selected varieties of craft kombucha from Snowy Owl

Pouring at the bar
Good reds – Cotes due Rhone is one of our favorite reds. 
We’ve also got dry whites and sparkling pink prosecco style bubbly by the can.

Beans roasted by artisan makers Gimme! Coffee from Ithaca and South Buffalo’s Undergrounds. Pour a steaming cup or grind beans to take home. Marvel at the collection of coffee bags Gimme! sent us to hang on the wall and use to make front window curtains.


In the cooler

Rotating assortment rotating assortment of spritzers, sodas, plus craft and domestic beer.


Eat in and take out. Ask about our special.   

All Day

= f 8Chicken wings – $10/$16/$27/$35
w/ carrots, celery, and blue cheese

mild, medium, hot, extra hot, BBQ or Paprika rub + mambo sauce (sweet or spicy)
small w/6 $10
single w/10: $15
double w/18: $26
large w/25: $34

Smash Burger – $13
ground beef, pickle, onion, smash sauce, and American cheese on a Costanzo’s roll.

Beef On Weck Slider – $14
beef slider, toasted with potato chips & pickles, comes with au ju and horseradish on the side, choose: weck or no weck?

Cheese Pizza – $11
our red sauce, topped with mozzarella cheese and parm

Pepperoni & Cheese Pizza – $12
our red sauce, topped with mozzarella cheese and Pepperoni

Artichoke four-cheese white Pizza – $12
four cheese, olive oil, heard and marinated artichoke

Buffalo Chicken Pizza – $13
Frank’s hot sauce, Buffalo chicken, Mozz and Parm, blue cheese dressing 


Hand-cut Fries – sm $4  / lg $7
Idaho potatoes cut in-house

Pizza Logs – 3 for $5 / 5 for $8
a local favorite,  served with marinara sauce 

Mozzarella Sticks  4  for $5 / 7 for $8
serve with marinara sauce

Jalapeno Poppers  5 for $7
serve with ranch sauce

Mac and Cheese Bites  9 for $6
smoke gouda, bacon bits, serve with ranch sauce

Pretzel – 2  for $5 / 3  for $7
soft warm stadium-style pretzels, served with beer cheese dip and honey mustard



Thursday, Friday, Saturday 4 to 9:30 pm

Weekly Dinner Special
We offer a unique and complete meal every week.

Craft Beer Battered Haddock – $17
Fried large haddock fillet, Cole slaw, pasta salad with  vinaigrette;
fried potatoes slices, tartar sauce, lemon

Chicken Fingers 
3pc $10 / 5pc $15 / 8pc $22
w/ carrots, celery, and blue cheese
Buffalo style (mild, medium, hot, extra hot), BBQ or Paprika rub, mambo sauce (sweet or spicy)


Have a Bowl

Ice Cream – $4/bowl

Pasta Salad – $4/bowl

Cole Slaw – $4/bowl

Soup/Chili Special– $5/bowl

Eat Your Veggies

Cauliflower “Wings” – sm $7 / lg $12
Mild, medium, hot, extra-hot, BBQ
Buttermilk breaded cauliflower florets. Served with blue cheese, carrots, and celery.

Garlic Hummus Veggies  $8
celery, carrots, cauliflower